Monday, January 16, 2017

Weekly Meal Planning Jan 15-21

Well, mother nature isn't really sure what to do with Georgia, it seems. We had ice last weekend, and were in flip flops this past weekend enjoying patio dining! I saw a meme that made me laugh. 

Mother Nature: You can't have all four seasons in one week.
Georgia: hold my beer.

While I have not complained about the mild temperatures, it wouldn't be so bad to have some crisp, cool days! This week's menu will reflect the warmer temps as we are quickly in "spring" mode.

Sunday: went out for mexican food on a patio 
Monday: leftover spaghetti squash and meatballs
Tuesday: burrito bowls with  barbacoa beef, cilantro lime rice, black beans, corn and red pepper salsa, and avocado
Wednesday: leftovers
Thursday: tabouli, hummus, kubba, mana'eesh, garlic lemon chicken 
Friday: cobb salad with grilled veggies
Saturday: out with friends

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